Valentine’s Day is the perfect day to be thankful for all the wonderful relationships you have in your life – including the love for your pup!
When you wake up on February 14th, don’t forget to pamper your pooch too!
Ingredients:
- 2 eggs
- 1 cup low fat milk
- 1 1/2 tablespoons melted butter
- 1 tablespoon honey
- 1 cup whole wheat flour
- 1/2 cup plain flour
- 1 teaspoon baking powder
- 1/2 teaspoon ground cinnamon
Instructions:
- whisk together eggs, milk, honey and butter
- add both the flours, baking powder and cinnamon
- mix until well combined into a thick pancake batter
- heat a greased pan
- place a heat resistant heart shaped cookie cutter inside the pan
- fill the heart with batter
- wait about 1-2 minutes before flipping the pupcake and cooking the other side
Be sure to allow the Sweetheart Pupcakes to cool down enough before serving to your pup.
As an added treat you can add some fresh berries as a topping or on the side.
