Ingredients:
- 3-4 lbs. pounds sea bass
- 3 eggs
- 1 cup Honest Kitchen Preference Base Mix (sold at your local pet store)
- extra virgin olive or unrefined extra virgin coconut oil
- one lasagna type pan
Directions:
- preheat oven to 350
- lightly grease pan with either olive or coconut oil
- mix Honest Kitchen Preference Base Mix with hot water as directed on box and let sit for 5 minutes
- add eggs to fish and mix well
- mix fish and egg mixture with Honest Kitchen mixture
- fill pan
- bake at 350 for 30-45 minutes, oven times may vary
