Ingredients:
- 1 cup almond flour
- 1 cup rice flour
- 3 tablespoons ground turmeric
- 1 tablespoon ground flax-seed
- ¼ cup + 2 tablespoons natural peanut butter
- ¼ cup water
Instructions:
- preheat oven to 350
- combine all ingredients in a bowl
- mix well until you get a crumbly dough
- roll out and cut shapes
- bake for 25 min, turn off oven and let treats sit in oven another 10-15 min or until crisp
- store in refrigerator in airtight container for up to 2 weeks
